Episodes 3 & 4 are much more of a return to the classic “crunchy” Good Eats sort of show than 1 & 2. I get the feeling that Alton’s been getting twitchy from not having a venue to ramble on about food geekery like xanthan gum and immersion circulators, which he’d have covered years ago if he’d had his own show.
Episode 5 is about a dish so trendy that I’ve never heard of it. Did I miss a meme somewhere, or is “shakshuka” just a food-show thing?
Episode 6 could have been titled “J’s childhood birthday cake”, something I haven’t made for myself in 20 years or so. Tempting…
Markdown formatting and simple HTML accepted.
Sometimes you have to double-click to enter text in the form (interaction between Isso and Bootstrap?). Tab is more reliable.